Stirring things up!
Day Two of the Trinidadian Black Cake -- can't believe how the dried fruits have soaked up the three bottles of liquor! I added in my spices today, as I forgot to do so on Day One. This is sure to be some tasty cake -- excited to finally bake it in a couple of weeks (less two days...).
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment